{"id":860,"date":"2024-09-12T10:17:41","date_gmt":"2024-09-12T08:17:41","guid":{"rendered":"https:\/\/lefucine.sitedev.it\/ristoranti\/gourmet\/"},"modified":"2026-09-25T14:10:35","modified_gmt":"2026-09-25T12:10:35","slug":"gourmet","status":"publish","type":"page","link":"https:\/\/lefucine.com\/en\/ristoranti\/gourmet\/","title":{"rendered":"Le Fucine
Gourmet<\/b>"},"content":{"rendered":"\n
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LE FUCINE RISTORANTE GOURMET
\nTHE STAFF<\/b><\/p>\n<\/div>\n

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Andrea Fantini<\/h4>\n

EXECUTIVE CHEF LE FUCINE<\/h5>\n
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\u201cMy cuisine valorizes the most authentic flavors of the region and respects tradition through a meticulous selection of seasonal raw materials sourced from local producers\u201d<\/p>\n<\/div>\n <\/div>\n

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Matteo Matarese<\/h4>\n

SOUS CHEF<\/h5>\n
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\u00abI love the idea of a free cuisine that knows no boundaries, rich in culinary contamination, with strong and concrete tastes but at the same time aware of what mother nature offers us, in respect of it, and in the name of valorization.\u00bb<\/p>\n\n\n\n

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Nicholas Chiarcossi<\/h4>\n

MA\u00ceTRE-SOMMELIER LE FUCINE GOURMET<\/h5>\n
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\u201cFor a perfect pairing of food and wine, we offer an excellent selection of regional, Italian and foreign wines. Our well-stocked collection of more than 500 labels is the result of a continuous, scrupulous and passionate search to discover the most interesting local, national and international wine producers.\u201d<\/p>\n<\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n